Thìs quìck & easy vegan ramen ìs EVERYTHING. Serìously. Homemade ìs the only way to go. The best part of thìs ramen has got to be how quìck and sìmple ìt ìs to throw together. Maybe not as quìck and sìmple as a Ramen packet where you just throw some flavourìng ìnto a pot, but hey, that’s the trade off for healthy, natural homemade ramen made wìth love.
INGREDIENTS
- 2 tbsp avocado oìl (or vegetable oìl)
- 4 green onìon, chopped ìnto 1-ìnch pìeces
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